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Find yourself in a whole new world during your holidays. Try melting a small piece of cheese on the soft pulp of our potatoes.

This meal looks good and tastes even better! Enjoy an unforgettable evening with this simple dish.

It‘s ideal for slow cooking and simmering.

You don’t have to worry about overcooking it. This type always keeps its texture whether you use an oven or a steamer.

Savor our potatoes in every possible way. It will make your mouth water when you’ll see butter melting all over it. Frying it is quick and easy, you can prepare your dinner while the others are setting the table. It is always at your disposal, always ready to help you create the perfect meal.

You will fall in love with its delicate taste and soft texture. It withstands high temperatures without losing its consistency.
Enjoy it with a bit of melted butter, a spoonful of soured cream or a pinch of salt. Simple and elegant. Its pure taste is the proof. Discover the authentic taste of timeless cuisine with the ingredient that will enrich your meal.

Discover our salad potatoes that will go perfectly with any kind of vegetable.

Whether you choose to eat it hot or cold it will always meet your expectations.

This special type of Parmentine potatoes is easy to cook and you can really appreciate its taste with sauerkraut or beef stew. These potatoes with soft pulp absorb the flavour and smell of meat or vegetables, with which it‘s roasted, completely. It‘s the perfect side dish for all family and friends gatherings.

New potatoes Parmentine are soft, fresh and delicate.

It will meet all of your expectations. Their inimitable taste is close to perfection. It will remind you of spring whenever you eat it.